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Sagu products in Bintulu


Sagu products in Bintulu

Sagu is an extract of a trunk of Sagu tree. Traditionally, it was made by hard-pressing the trunk to extract its juice and the juice will be sun-dried to make a sagu flour. The sagu flour then can be made into different type of local delicacies like Tebaloi, Biji Sagu, Linut and Sagu biscuits. Most of sagu products are a 'dry product', so don't be afraid to take one if you are in the long journey to go home.

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Bintulu Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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