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Drink in Albania


Drink in Albania

The preferred alcoholic hard drink is raki that is locally produced in small towns as well as in many homes in the countryside; in some instances you may run across men washing down breakfast with a few shots. Try the mulberry rakia - Albanians are the only people in the world that produce this drink with mulberry and plum, and its very delicious, especially around Gjirokaster. The number of homemade beers, wines and raki is as varied as the population itself; the quality of these drinks is as varied as the quantity available. Non-alcoholic drinks range from the well-known international and regional soft drink brands to the locally produced ones. You can find any type of soft drink in Albania, as well as natural mineral water, energy drinks, etc. Qafshtama and Tepelena water are especially good, and found in much of the country. Boza , a popular sweet drink made from maize (corn) and wheat is a traditional Albanian drink, and Albanians have been known as the best boza makers in the world.

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Albania Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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