Danyang drink · Drink in Danyang
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Drink in Danyang
Drink in Danyang
The local speciality is Sobaeksan dongdongju, a fermented, milky, peach-colored rice wine sold in big white containers in shops and by the cupful at tourist sites. The look and smell are unappetizing but the taste, while unusual (think of an alcoholic Sprite mixed with milk), is refreshing when served cold.
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Danyang Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.