Taiwan eating and drinking · Eating and Drinking in Taiwan
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Eating and Drinking in Taiwan
Eating and Drinking in Taiwan
Westerners should be cautious of relatively undercooked food. Many Taiwanese restaurants offer plates of raw, sliced red meat and uncooked seafood that are brought to the table and either barbecued or simmered in a pot of stock. As this constitutes a staple of the Taiwanese diet, any bacteria that may remain doesn't affect the locals, but it can wreak havoc with foreigners. The best policy is to make sure you cook the food in a manner to which you are accustomed.
Don't drink tap water without boiling it, though it's safe for brushing your teeth.
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Taiwan Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.