Try local beers - Skopsko and Zlaten dab (Golden Oak), local brendy called "rakija" (Antika, Antika 5, Bovin).
Macedonia is famous for its wines, and you should never leave the country without trying or buying. There are a lot of varietal wines such as Merlot, Pinot Noar, Riesling, but you should try the local ones red wine Vranec and white ones Traminec and Temjanika.
Produced in the Republic of Macedonia, the Vranec wine T'ga za Jug is semi-dry and ruby-red in color. It has been described as being similar in taste to the Italian or Californian Barbera. You can have it in Special selection or Limited edition.
The Most Frequently Asked Travel Questions about Bitola
Where To Stay & Best Hotels in Bitola - updated May 2024
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Bitola Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.
