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Eating in Alotau


Eating in Alotau

Well, chew to be precise. The people of Alotau and Milne Bay province are major consumers of the betel nut, chewed in a mixture with lime. When expectorated, it leaves red marks all over the ground. Long-term consumption is said to cause mouth cancer, but the occasional chew will cause you no problem and may give you a slight high. There is good fresh food most of the week, except Saturday afternoon and Sunday at the Alotau market in town toward the water. Great bananas, sweet potatoes, yams, greens, green beans and all sorts of seafood, including crabs. Grocery stores often have in-store fast food and there is a really good, value restaurant in town as well, something like the Kai House.

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Alotau Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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