Sheki regional specialties · Regional specialties in Sheki
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Regional specialties in Sheki
Regional specialties in Sheki
Sheki Halva ? a special type of baklava called halva, best eaten at a çay xana (tea house) alongside a piping hot cup of tea. The best halva in Sheki according to all of the locals is Eliehmed Confectioneries (Shirinyyet). It is half way up the hill that goes past the Friday Mosque leading up to the Karavan Palace and the Palace of the Sheki Khans. It is located across the bridge on the right hand side in a small white building. There is a sign on the road that says Eliehmed Shirinyyet, so it can not be missed. It is open from 10:00-17:00 daily.
Sheki Piti ? a stew created with meat and potatoes and prepared in a terra cotta pot?well worth a try. The style de cuisine is as follows: first crumble up pieces of bread, pour the au jous into the bowl from the pot, eat the bread and au jous, and finally pour the rest of the stew into your bowl and eat it.
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Sheki Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.
