Toledo (Spain) sweets · Sweets in Toledo (Spain)
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Sweets in Toledo (Spain)
Sweets in Toledo (Spain)
The region around Toledo and southward in Castilla La Mancha produces typical almond sweets known as Mazapán, which is not to be confused with the tough, white icing used on wedding cakes called "marzipan". Mazapán is glazed, and sometimes decorated with pine nuts (piñones). The most famous bakery making this sweet in all of Spain is arguably the Confiteria Santo Tomé (web-site only in Spanish), which is particularly crowded just before Christmas when shoppers from all over Spain come to Toledo to buy some Mazapán for their Christmas parties.
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Toledo (Spain) Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.