Kashmiris celebrate the first snowfall of the season by socializing over a goat barbecue. They relax in the cold crisp evenings with a cup of warm 'Kahwa'... a black tea brewed with cinnamon, cardamom and honey. Also a perennial favorite is the pink colored 'Nun Chai' made with a special salt. Rich and redolent with the flavor of cinnamon, cardamom, cloves and saffron, Kashmiri food is suitable for all palates.
The Most Frequently Asked Travel Questions about Azad Kashmir
Where To Stay & Best Hotels in Azad Kashmir - updated Apr 2024
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Azad Kashmir Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.
