Kochi (prefecture) eat · Eating in Kochi (prefecture)

Eating in Kochi (prefecture)

The local specialty is katsuo no tataki, bonito quickly seared under high heat so the surface is cooked while the inside is still raw.

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Kochi (prefecture) Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

Eating in Kochi (prefecture)