Mashiko eat · Eating in Mashiko
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Eating in Mashiko
Eating in Mashiko
While thirty years ago Mashiko was a veritable desert of ceramics, that is not the case today. You can find many different restaurants and a broad selection of interesting things to eat whatever you're interested in, running the gammet from katsukare to a broad assortment of local, organic, vegetarian restaurants. It's easy to find ramen and gyoza inexpensively at "PePe" next to Moegi, excellent tonkatsu at Restaurant "Kotori", handmade soba at Azuman, and while it's a little known secret, there's an Italian woodfiring bread on a little back road that's served on the tables of some of the finest restaurants in Tokyo! The collection of shops known as Starnet also has a cafe and restaurant up the hill which is worthwhile. Kamakura soba tops a mountain overlooking the town and has an excellent view!
"Mashiko no Sato" is a traditional cake made in Mashiko city. It taste like sweet potato, and is very popular as souvenirs. The price is about �120 a piece. It is sold in most large souvenir shops in Tochigi.
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Mashiko Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.