Navarre eat · Eating in Navarre

Eating in Navarre

Navarra has a very good reputation for its food and restaurants sharing it mostly with the Basque cook. These are some of the most typical products of Navarre: Sparragus eaten with mayonaise. Alcachofas vegetable typical from Tudela. Piquillo peppers in the village of Lodosa, really tasty! Txistorra/Chistorra is a kind of red sausage(made with pork meat), delicious.

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Navarre Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

Eating in Navarre