Point Fortin eat · Eating in Point Fortin
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Eating in Point Fortin
Eating in Point Fortin
Doubles - a delicacy that can be found anywhere in the country and also available in "Point." It is made of two small flat pieces of fried flour - called "barra" and filled with a mixture of curried chick peas or "channa" as it is locally known.
Wash all of this down with cold coconut water, available on mornings in the main areas of Point.
Market days on Saturday and Sunday provide a variety of homemade sweets, such as rice cakes, fudge and others to tantalize the tastebuds.
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Point Fortin Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.