St. Ignace eat · Eating in St. Ignace
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Eating in St. Ignace
Eating in St. Ignace
St. Ignace is on the eastern end of Upper Peninsula pasty country. While the Cornish pasty is more closely identified with the hard-rock mining country of the central and western Upper Peninsula, the main dish can be found in and around St. Ignace, typically from small roadside diners on U.S. Highway 2 west of the town.
Mackinac Island-style fudge can be purchased on the town's waterfront main street.
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St. Ignace Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.