Mallorca local dishes · Local dishes in Mallorca
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Local dishes in Mallorca
Local dishes in Mallorca
Recommend Paella, especially the seafood version while in Mallorca.
Local dishes include Frit Mallorquí and Sopes Mallorquines (a simple, yet healthy vegetable soup with meat, wild mushrooms, etc.).
Many dishes are made with Sobrassada, a rather spicy sausage made of pork, paprika, condiments, etc. - also eaten plain on a slice of bread.
For breakfast, instead of croissant, try the typical Ensaimada (a spiral-shaped bun), and for dessert the Gató (a cake made of almond) with almond ice cream.
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Mallorca Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.