In recent times, there has been an explosion in the number of restaurants in Hyderabad, fuelled by demand from young professionals with money to spend. Quality and variety of food, however, has not kept pace. There is a disproportionately large number of restaurants that aspire to be called "fine-dining" restaurants, but the food they serve is usually indifferent. In general, keep away from restaurants that call themselves "multi-cuisine" or if you see multiple cuisines on the menu, as the chances are that they are attempting to serve every kind of palate and will not satisfy any.
The older areas of Hyderabad are better places to find good and cheap food. Places close to Hi tec city, such as Madhapur and Kondapur, tend to have expensive and bad food, while in Banjara Hills and Jubilee Hills you will find restaurants that are expensive, but which sometimes serve good food. Those misled by the fact that Hyderabad is in South Indian and expecting South Indian food may be disappointed. While there are excellent South Indian restaurants in some of the older areas like Koti and Abids, the average South Indian food served here is quite bad.
Two of the biggest names in Hyderabad's restaurant business are Ohri's and the BJN Group. It will seem as if every second restaurant in the city is run by either one or the other. BJN generally runs upscale restaurants, while Ohri's runs both upscale and mid-range restaurants. It also runs numerous fast food places all over the city, including at Prasad's Imax, Banjara Hills, Somajiguda, EatStreet, Hyderabad Central & Basheer Bagh.
The Most Frequently Asked Travel Questions about Hyderabad
Where To Stay & Best Hotels in Hyderabad - updated Apr 2024
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