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Some specialities in Paris


Some specialities in Paris

For seafood lovers, Paris is a great place to try moules frites (steamed mussels and French fries) (better in fall and winter), oysters, sea snails, and other delicacies. Meat specialties include venison (deer), boar, and other game (especially in the fall and winter hunting season), as well as French favourites such as lamb, veal, beef, and pork.

The Most Frequently Asked Travel Questions about Paris


Where To Stay & Best Hotels in Paris - updated Apr 2024

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Paris Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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