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Splurge in Wollongong


Splurge in Wollongong

  • Lorenzo's Diner, Keira St. (Directly across the road from Caveau). The first restaurant in Wollongong to receive a single hat from the Sydney Morning Herald's Good Food Guide. Lorenzo Pagnan's diner serves modern and some traditional Italian cuisine in very slick modern surrounds. Saturday night's offer $55 per head for two courses, plus appetiser, bread and vegetables. Meals average at $40, $20 for mains and $12 and up for entree.
  • Caveau, 122-124 Keira St. Opened mid 2005, the creation of former Banc (Sydney) sous chef Peter Sheppard. Caveau serves French meals, with prices set at either $55 for two courses or $77 for three. The second Wollongong restaurant to receive a hat from the Good Food Guide and as such a friendly rivalry has developed between Lorenzo's and Caveau - one that has seen the North Keira street area develop into an important restaurant district for the City. Location (immediately next door to Ahmed's, see above).

  • The Most Frequently Asked Travel Questions about Wollongong


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    Wollongong Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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